The Duke of Richmond’s Leopard Bar & Restaurant in St Peter Port, with a prestigious AA One Rosette for Culinary Excellence, creates a real sense of occasion and excitement that is loved by guests and locals alike.
We are pleased to announce our new delivery service, available Thursday - Sunday. Choose from our delicious Afternoon Tea option or Bea Tollman’s succulent Rotisserie Chicken. For your safety, staff will be wearing PPE and social distance measures will be in place. You will also be given a collection slot and time to pick up your order.
Afternoon Tea is available to order for collection or delivery, between 11am - 4pm (Thursday - Sunday). You can also choose to include a bottle of Prosecco or Champagne with your purchase.
Bea Tollman’s Rotisserie Chicken is available to order for collection or delivery, between 12pm - 8pm (Thursday - Sunday). Optional sides can be added in addition to your choice of chicken size and marinade. This order requires 1.5 - 2 hours of preparation time, orders must be placed in advance.
Please view the menus below for further details and prices. There will be a delivery charge of £3 for orders within St Peter Port (£5 for any other parish). 50p from every delivery charge will be donated to Cheshire Homes, one of our partnered charities.
From the blog
An all time favourite dessert at our properties; discover how to make Mrs Tollman's delectable cheesecake yourself.
01st May 2020
A hotel favourite, Make Bea's rice pudding at home with family or friends.
30th April 2020