Breakfast is served daily in the Leopard Bar and Restaurant. Awarded with a prestigious AA One Rosette for Culinary Excellence, it is a sumptuous and chic setting for your morning ritual. Showcasing local produce, breakfast is given the care it deserves.
Our continental breakfast buffet includes homemade muesli, fruits, cold cuts, cheeses and freshly-baked pastries. Choose a hearty full English breakfast, or opt for a vegetarian version. Our signature The Duke’s Special with poached eggs, smoked salmon, bacon, mushrooms and hollandaise sauce is a great way to start the day. Vegan and gluten free options are available.
Venue: The Leopard Bar
Monday - Saturday: 7am until 10am
Sunday: 8am until 10am