The Duke of Richmond Hotel is looking for a Bar Tender to join its exciting brigade.
Key responsibilities include:
- To serve drinks, bar food and Afternoon Tea in the Brasserie and Lounge to the required standard set by the hotel
- To maximise sales opportunities through up selling
- To be responsible for all cash and floats in your possession
- Keeping all health, safety and cleanliness standards to the highest level
This position has excellent progression opportunities within renowned Red Carnation Hotel Collection, a company providing the perfect opportunity to those who are looking for an exciting career and job security within the Hotel industry.
The ideal candidate should have:
- Have previous experience in a similar four star hotel environment
- Have sound knowledge of spirits, beers, wine, cocktails and coffee
- Communicate effectively in English
- To be able to work well under pressure
- Have a friendly, flexible and professional attitude