PACKAGE IS VALID UNTIL 30TH SEPTEMBER 2013 Come and indulge in some of the finest foods the island of Guernsey has to offer at the Duke of Richmond Hotel. The Leopard Bar and Restaurant, newly opened in 2012 provides fine dining at its best in a stunning setting which is sure to leave you feeling relaxed and satisfied. Our restaurant also now has its very own dedicated Facebook and Twitter pages. Follow us to keep up with our latest offers, seasonal events and newest culinary creations from the Executive Restaurant Manager David. Those passionate about the culinary world will delight in our Food Lovers package which includes: Two nights luxury accommodation in a beautifully appointed room or suite Private transfers between the airport and the hotel Full English breakfast daily Champagne afternoon tea for two Three course seasonal Guernsey themed dinner for two on one night of your stay Traditional Sunday Roast lunch for two A box of Sark Chocolates in your room on arrival Price from £198.50 per room per night based based on two people sharing a Classic Double Room. Valid from 1st January – 30th September 2013 and stay must include Saturday night. Additional nights at our best available rate. Subject to availability and Terms and Conditions. Black-out dates apply.